Kenya’s capital often gets overlooked for grand safari experiences such as the annual wildebeest migration in the Masai Mara or…
An unexpected food discovery occurred on my trip to Vienna. My first foray into the wonderful world of Georgian cuisine!…
Hands down, May is my favorite month in Rome. Perhaps it’s because I get two long weekends off between Italian…
Swapping European winter weather for sunny Sri Lankan days was the best decision ever. The historic Galle Face Hotel is…
Its beginning to feel like winter in Rome. The temperatures are finally dipping, but Christmas decorations are not up yet…
One of my favorite restaurants in Rome is ironically a Lebanese place. Despite my obsession with Spaghetti alle Vongole (and…
To celebrate International Chocolate Day [quite possibly the best international day of all time 😉 ] , I thought it…
What are pulses, do you ask? I wondered the same thing when I arrived in Rome and kept hearing references…
Hi! I’m Daleya, an expat international relations professional based in Paris, a travel enthusiast, shopaholic, dessert aficionado, and DIY’er. Specifically, Bengali sweets, gelato, House Hunters International, and all things sparkly, turquoise, and teal are my obsessions.
Dolce & Masala exposes its readers to popular as well as quirky global destinations, style icons, and taste-makers. …Read more