Spicy Chicken & Chickpea Curry
Servings Prep Time
4-6people 10-15minutes
Cook Time
30minutes
Servings Prep Time
4-6people 10-15minutes
Cook Time
30minutes
Ingredients
Instructions
  1. In a pan heat up oil, add in the cumin seeds and garlic. Cook till brown.
  2. Add in the onions and tomatoes. Sprinkle in the salt and cook till mixture is softened.
  3. Add in the dry spices and cook till oil separates from the onion and spice mix.
  4. Add in the chicken pieces, stir and cover. Leave chicken to cook through. Stir as needed to prevent sticking.
  5. Rinse chickpeas and add to pot. Stir then add 1.5 cups of water. Stir again and leave to boil.
  6. Turn off heat.
  7. Garnish with cilantro